Áman

M31 Belgian Tripel Yeast - 10g

20. okt 2016

Provides a fantastic complex marriage of spice, fruity esters, phenolics and alcohol. It is also very attenuative with a high alcohol tolerance making it perfect for a range of Belgian styles.

Suitable for Belgian Tripel and Trappist style beers.

M41 Belgian Ale Yeast - 10g

20. okt 2016

Spicy and phenolic, this yeast emulates the intensity and complexity of some of the best monastic breweries in Belgium. High attenuation and alcohol tolerance allow you to brew a huge range of Belgian beers.

Suitable for Belgian Strong Golden and Belgian Strong Dark Ales.

M29 French Sasion Yeast - 10g

20. okt 2016

French Saison yeast is an exceptional, highly attenuative top-fermenting ale yeast, creating distinctive beers with spicy, fruity and peppery notes. Ideal for fermentation of farmhouse style beer.

Suitable for producing Saisons and farmhouse style beers up to 14% ABV.

M21 Belgian Wit Yeast - 10g

20. okt 2016

A traditional top-fermenting yeast that has a good balance between fruity esters and warming spice phenolics. The yeast will leave some sweetness and will drop bright if left long enough.

Suitable for Witbier, Grand Cru, Spiced Ales and other specialty beers.

M20 Bavarian Wheat Yeast - 10g

20. okt 2016

Deliciously smooth, light golden in colour, full bodied aromas of vanilla and banana and a lingering aftertaste. This yeast produces a silky mouth feel and rich body.

Suitable for brewing Hefeweizen, Kristal Weizen, Dunkel Weizen and more.

M44 US West Coast Yeast - 10g

20. okt 2016

A top fermenting ale strain suitable for American style ales. This yeast produces an exceptionally clean flavour, ideal for when you want the hop character to really punch through.

Suitable for American style pale ale, American double IPA, American style imperial stout and more.

M47 Belgian Abbey Yeast - 10g

20. okt 2016

Moderately alcohol tolerant with fewer phenols than Belgian Ale, this yeast is exceptionally fruity with hugely complex esters and is highly flocculant.

Suitable for Belgian Pale Ales and Abbey Ales

M15 Empire Ale Yeast - 10g

20. okt 2016

A top-fermenting ale yeast suitable for a variety of full bodied ales, with exceptional depth. Ferments with full, rich dark fruit flavors.

Suitable for Scottish Heavy Ales, American Amber Ales, Sweet Stouts and more.

M36 Liberty Bell Ale Yeast - 10g

20. okt 2016

A top fermenting ale yeast suitable for a wide variety of hoppy and distinctive style beers. This strain produces light, delicate fruity esters and helps to develop malt character.

Suitable for both English and American Pale Ales, Extra Special Bitters, Golden Ales and more.

M42 New World Strong Ale Yeast - 10g

20. okt 2016

A top-fermenting ale strain suitable for many types of ales of all strengths. Ferments with a neutral yeast aroma to ensure the full character of the malts and hops are prominent in each beer.

Suitable for IPA's, Porters, Russian Imperial Stouts and more.

M84 Bohemian Lager Yeast - 10 g

20. okt 2016

A bottom-fermenting lager strain suitable for European lager and pilsner style beers. This yeast will produce soft, delicate and balanced beers with a dry and clean palate.

Suitable for German/ Bohemian pilsners, all lager styles, German bocks and more

M54 Californian Lager Yeast - 10g

20. okt 2016

A unique lager strain that has the ability to ferment at ale temperatures without the associated off flavours. Extended lagering periods are also not required.

Suitable for California Common and any lager fermented at ambient (ale) temperatures.

M76 Bavarian Lager Yeast - 10g

20. okt 2016

A bottom fermenting yeast suitable for most lager styles. Promotes less sulphur production than other lager strains as well as a fuller, more rounded malt character with well-promoted hop flavours.

Suitable for many European style beers including Lagers, Pilsners, Helles, Munich Dunkel, Rauchbier and more.