{"product_id":"sykurflotvog-lettvin","title":"Sykurflotvog-Léttvín","description":"\u003cp\u003eFermentation meter, also known as a hydrometer or sugar meter. A fermentation meter is used to check whether the brew is fermenting or not, whether it has finished fermenting and how much alcohol you can get. If you want to calculate the amount of alcohol, you need to take the value before fermentation has started and then the value when the fermentation process is complete. Then use the formula in the instructions to calculate the percentage in your wine or beer.\u003c\/p\u003e\n\u003cp\u003eThe initial amount of sugar determines the strength of the finished wine or beer. The more sugar, the higher the alcohol content in the finished product. The final amount of sugar determines the sweetness of the finished product. You can check this with a fermentation meter.\u003c\/p\u003e\n\u003cp\u003eContains: 1 fermentation meter with case and Swedish instructions.\u003c\/p\u003e","brand":"Áman ehf","offers":[{"title":"Default Title","offer_id":47473946722458,"sku":"VE-A33410","price":1790.0,"currency_code":"ISK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/9458\/8219\/files\/Sykurflotvog.webp?v=1789066313","url":"https:\/\/aman.is\/products\/sykurflotvog-lettvin","provider":"Áman ehf","version":"1.0","type":"link"}